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MEAL DEALS

Value Pack (Pick Up Only)

Chutney & papadum, 2 samosas, butter chicken, veg korma, basmati rice, and 2 naan.

$38.50

Family Pack ( Pick Up Only)

Chutney & papadum, 4 samosas, butter chicken, lamb rogan josh, veg korma, basmati rice, 2 naan, and raita.

$59.50

ENTREE

Pappadums (6 Pcs)

Served with Chutney

$3.50

Vegetable Samosa (2 Pcs.)

Spiced potatoes and green peas in a homemade pastry.

$7.50

Vegetable Samosa Chaat

Lightly smashed samosas topped with red onions, in house made sauces, fresh coriander

$15.00

Aloo Tikki

Mash potato with Indian herb Indian herbs and spices.

$7.50

Onion Bhaji

Onion rings coated with chickpea batter and deep-fried.

$8.00

Tandoori Mushroom

Mushroom marinated in yoghurt and spices cooked in the tandoor.

$15.50

Paneer Pakora

Cubes of paneer, with a thin layer of tangy green masala paste, which is then deep fried with lightly seasoned chickpea batter

$17.00

Paneer Tikka

Cubes of paneer marinated in yogurt and tandoori masala, with capsicum and onion, cooked in a tandoor

$17.00

Chicken Tikka

Boneless chicken marinated in yogurt and exotic spices, cooked to perfection in the tandoor.

$16.00

Chicken Pakora

Chicken tikka pieces deep fried in mildly spiced chickpea batter

$16.00

Seekh Kebab

Minced lamb with ginger, garlic and freshly ground spices, rolled on a skewer and cooked in the tandoor.

$15.50

Barra Kebab

Lamb cutlets marinated in selected spices cooked in the tandoor.

$17.50

Fish Tikka

Fish fillet marinated in yogurt and tandoori masala, then cooked in the tandoor

$18.00

Fish Amritsari

Fish tossed in some herbs and spices, then deep fried with chickpea batter.

$18.00

Tandoori Prawns

Prawns marinated in yogurt and tandoori masala, then cooked in the tandoor

$18.00

Golden Fried Prawn

Prawns tossed in some herbs and spices, deep fried with chickpea batter

$18.00

Lara's Special Mix Platter( 8 Pcs)

Tandoori combination of lamb chops, seekh kebab, chicken tikka and tandoori chicken served on a sizzler.

$30.00

Tandoori Chicken

Tender chicken marinated in yogurt and spices cooked in the tandoor.

$15.50

MAIN COURSE

Chicken Makhani (Butter Chicken) (mild)

All time favourite – boneless chicken pieces cooked until tender in the tandoor, then simmered in a rich tomato base sauce, finished with grounded cashew nuts and cream

$20.00

Chicken Tikka Masala (medium)

Succulent pieces of chicken marinated in yogurt and spices, half cooked in the tandoor then completed with sautéing with capsicum and onion

$19.50

Chicken Curry (medium)

Tender Chicken Thigh pieces simmered in a rich, aromatic gravy made with a blend of traditional Indian spices, a comforting classic

$18.00

Tawa Chicken

Small pieces of boneless chicken cooked with finely diced red onions and spices

$19.00

Mango Chicken (mild)

Chicken cooked with fresh mango puree and spices, with a hint of cream

$18.00

Chilli Chicken (Indian Chinese Style) (hot)

Boneless chicken tossed in a spicy Indo-Chinese sauce with capsicum and onions, bold, tangy and full of flavour

$19.50

Bombay Chicken

Tender chicken pieces simmered in a creamy, tangy gravy made with sour cream, and a blend of warm spices and dried fenugreek leaves

$19.50

Chicken Or Lamb Jalfrazey

$19.50

Chicken Or Lamb Korma

Choice of meat cooked in creamy cashew nut gravy

$19.00

Chicken Or Lamb Saag

Choice of meat cooked with freshly blended spinach-based gravy

$19.00

Chicken Or Lamb Madras

Choice of meat cooked in a coconut-based gravy, with house blend spices and mustard seeds, ideal option for dairy free requirements

$19.00

Chicken Or Lamb Vindaloo

A fiery Goan – inspired curry known for its bold heat and tangy flavour. Cooked with a vinegar-spiced marinade, this dish delivers a deep robust taste with a serious kick – perfect for spice lovers, recommended as medium or hot

$19.00

Lamb Rogan Josh (medium)

Tender lamb slow-cooked in a rich, aromatic Kashmiri-style curry, made with fragrant spices

$18.00

Lamb Bhuna (medium)

Pieces of slow cooked lamb sauteed with slices capsicums and onions

$18.00

Goat Masala

Bone-in goat pieces slow-cooked in a rich, onion-based masala infused with garlic, ginger, and a robust blend of traditional spices. Full of deep, earthy flavour and slow-cooked to perfection – an authentic and comforting classic.

$21.00

Paneer Burji

Crumbled paneer cooked with onions, tomatoes, spices, and fresh herbs.

$19.00

SEAFOOD

Goan Fish Curry (Medium Hot)

Fish fillet cooked in a coconut-based gravy

$21.00

Fish Masala (Medium)

Fish fillet cooked with capsicum, onion, tomatoes and fresh herbs

$21.00

Garlic Chilli Prawn (Hot)

Succulent prawns stir – fried with garlic and aromatic spices, tossed in bold, flavourful sauce with a perfectly dry finish, sauteed with sliced capsicums and onions. This dish can be prepared mild upon request to suit your spice preference

$21.00

Prawn Malai (Mild)

Marinated fresh prawns cooked with a sweet oriental tomato butter cream cashew nut sauce with cream and dried fenugreek leaves

$21.00

VEGETARIAN

Malai Kofta (mild)

Cheese (paneer) and potato balls, cooked in a cashew nut and cream-based gravy

$18.00

Mater Paneer (medium)

A gravy-based curry featuring sauteed finely diced onions, tender green peas, and soft cubes of paneer, simmered in our signature house blend spices

$18.50

Shahi Paneer (mild)

Cubes of paneer cooked in a cashew nut and cream-based gravy

$18.50

Saag Paneer (medium)

Homemade cheese prepared in authentic Indian style

$18.50

Kadhai Paneer (medium)

Cubes of paneer sauteed with sliced capsicums and onions, tossed in a fragrant blend of spices. A straightforward yet flavourful dish that balances freshness and warmth

$18.50

Bombay Paneer

Cubes of paneer simmered in a creamy, tangy gravy made with sour cream, and a blend of warm spices and dried fenugreek leaves

$18.50

Paneer Do Piyaza

Cubes of paneer cooked with a generous mix of diced onions, capsicums and tomatoes with a touch of onion-based gravy. A hearty, flavourful dish known for its double-onion twist and bold, homestyle taste.

$18.50

Chilly Paneer

Cubes of paneer tossed in a spicy Indo-Chinese sauce with capsicum and onions, bold, tangy and full of flavour

$18.50

Shahi Vegetables Korma (mild)

Seasonal vegetables sautéed with home ground spice and simmered in a cashew nut and cream-based gravy

$15.50

Mixed Vegetables (medium)

Fresh mixed seasonal vegetables tantalizingly seasoned with spices and aromatics

$15.50

Alu Gobi (medium)

A classic vegetarian dish of potatoes and cauliflower cooked with diced tomatoes, finely diced onions and traditional spices. Gently sauteed, and slow cooked for a warm, homestyle flavour with a touch of coriander

$16.50

Daal Makhani (medium)

A rich, slow-cooked blend with the combination of black lentils and kidney beans simmered overnight and infused with traditional Indian spices. Creamy, comforting, and full of deep mellow flavour – an indulgent North Indian favourite

$15.50

Eggplant with Potato (medium)

Tender eggplant and potatoes tossed in sauteed sliced onions, cubes of tomatoes, with a blend of traditional spices

$16.00

Chana Masala (medium)

Chickpeas simmered in a tangy, onion and tomato-based gravy, flavoured with house blend spices, inspired particularly by North Indian spices

$15.50

Mater Mushroom (medium)

A gravy-based curry featuring sauteed finely diced onions, tender green peas, and sliced mushrooms, simmered in our signature house blend spices

$16.00

RICE

Basmati Rice

$7.50

Saffron Rice

$6.50

Peas Pulao

Fresh green peas tossed in butter with cumin, mixed with basmati rice

$6.50

Kashmiri Pulao

Basmati rice mixed with dry fruit and nuts

$6.50

Coconut Rice

$6.50

Vegetable Biryani

Aromatic basmati rice cooked with mixed vegetables, aromatics and spices layered for flavour and gently steamed. A classic, fragrant dish, served with raita on the side.

$17.50

Chicken/ Lamb Biryani

Aromatic basmati rice cooked with preferred meat, aromatics and spices layered for flavour and gently steamed. A classic, fragrant dish, served with raita on the side

$18.50

Goat Biryani

Aromatic basmati rice cooked with tender pieces of goat, aromatics and spices layered for flavour and gently steamed. A classic, fragrant dish, served with raita on the side

$20.50

ACCOMPANIMENT

Raita

Churned homemade yoghurt with grated cucumber & garnished with ground cumin

$5.50

Kachumber Salad

Indian salad with chopped cumumber, onion and tomatoes with Indian spice

$9.50

Green Salad

Mixed lettuce, cucumber, onion and tomato salad

$9.50

Onion Salad

Indian salad with red onion, vinegar and with Indian spice

$8.50

BREADS

Plain Naan

Plain flour bread from tandoor

$3.00

Garlic Naan

Naan baked garlic

$4.00

Roti

Flaky wholemeal bread

$3.00

Paratha

Flaky wholemeal bread

$5.50

Alu Paratha

Wholemeal bread stuffed with mildly spiced potatoes

$6.00

Masala Kulcha

Plain flour bread stuffed with potatoes and cheese

$6.00

Paneer Paratha

Wholemeal bread stuffed with homemade cottage cheese

$6.00

Onion Kulcha

Plain flour stuffed with onion

$6.00

Keema Naan

Naan filled with spicy lamb mince and corriander baked in the tandoor

$6.00

Chicken Paratha

Plain flour bread stuffed with chicken

$6.00

DESSERTS

Gulab Jamun (3 Pcs.)

Milk dumplings in a cardamon flavoured sugar syrup

$8.50

Services

Pickup
Delivery
Table Booking

Opening Hours

Monday

9:00 am - 9:00 pm

Tuesday

9:00 am - 9:00 pm

Wednesday

9:00 am - 9:00 pm

Thursday

9:00 am - 9:00 pm

Friday

9:00 am - 9:00 pm

Saturday

9:00 am - 9:00 pm

Sunday

9:00 am - 9:00 pm

Location

33 McClelland Ave, Lara VIC 3212, Australia

Phone

0352826592

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